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Brown Bag 101

  • ¡ Café a la mexicana por favor !

    by Shann Bosnell
    For Spring Break 2021, we bring you a taste of Mexico! Why not try this recipe at home for a traditional Mexican coffee?
    Posted in Mexico, recipe

  • ¡ Café a la mexicana por favor !

    by Shann Bosnell
    Pour la relâche, nous vous présentons le Mexique! Essayer cette recette à la maison pour un café mexicain traditionnel.
    Posted in Mexique, recette

  • Espresso Maintenance Tips (Manutenzione)

    by Shann Bosnell
    Great espresso maintenance tips to ensure you enjoy your espresso making for as long as possible. 

  • La maintenance de vos machines (Manutenzione)

    by Shann Bosnell
    Et voici notre article numéro 4 pour votre expresso 🇮🇹 : LA MANUTENZIONE 

  • Our tips to make the Unicorn of an Espresso (La mano dell’operatore)

    by Shann Bosnell
    Chris, your favourite head roaster and barista, shares some simple tips below that are easy to implement and to remember.

  • Nos trucs et astuces pour atteindre le Nirvana de l’Expresso (La mano dell’operatore)

    by Shann Bosnell
    Lisez les précieux conseils de Chris qui sont faciles à mettre en place et à se remémorer.

  • Choosing the right grinder for your Espresso (Macinadosatore)

    by Shann Bosnell
    Grind is arguably the most important variable in espresso making. Burrs grinders, yes. Blade grinders, no.
    Posted in espresso

  • Choisir le bon moulin à café pour votre Expresso (Macinadosatore)

    by Shann Bosnell
    La mouture est probablement la variable la plus importante dans la confection d’un expresso. Oui aux moulins à broyage. Non aux moulins à lames!
    Posted in espresso

  • Notre Mélange Expresso (Miscela)

    by Ben Lefebvre

    Notre Mélange Expresso est constitué de trois cafés d'origine différentes : Brésil 🇧🇷, Colombie 🇨🇴 & Éthiopie 🇪🇹. Chacun d'eux apporte quelque chose de spécifique à ce mélange.

     

    Posted in espresso

  • Our Espresso Blend (Miscella)

    by Shann Bosnell
    Our Espresso Blend is made with 3 single origin coffees: Brazil 🇧🇷, Colombia 🇨🇴 & Ethiopia 🇪🇹. Each of them brings something special to your cup. 
    Posted in espresso

  • Pumpkin spice and everything nice

    by Shann Bosnell
    Check out these quick and easy recipes to add a little pumpkin spice to your coffee!

  • Pickup, Delivery and Shipping Options

    by Christiaan Jonker
    BBCR offers three ways for you to get your coffee orders: curbside pickup, local delivery and standard shipping. Check out our videos and choose the one that best fits your needs!
    Posted in delivery, local, pickup, store news, update
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