The story behind this coffee
A Bold, Balanced & Built for Every Shot
A crowd-favorite since the very beginning, this is the coffee that helped define BBCR — and once you’ve dialed it in, it’s easy to see why.
Made from 100% Arabica beans from Brazil, Colombia, and Ethiopia, this blend is roast-engineered for espresso lovers who want both richness and clarity in every cup.
Why you’ll love it:
- Full bodied with personality — think baked berries and cacao layered over a creamy, rich mouthfeel.
- Versatile — shines as a straight shot but transforms beautifully in lattes, cappuccinos, cortados, and flat whites.
- Balanced and satisfying — a medium roast that brings sweetness, depth, and character to your espresso routine.
What makes it special?
We roast each origin separately and blend them after roasting so we can coax out the best from every bean — from Brazil’s blueberry and soft stone fruit notes to Colombia’s rich, sweet body and Ethiopia’s playful citrus lift. That careful approach gives this blend its balanced complexity that both newcomers and espresso purists enjoy.
Roaster’s Specs:
- Origin: Brazil, Colombia & Ethiopia
- Species: 100% Arabica
- Roast Level: Medium (79 on Agtron Gourmet Scale)
- Best for: Espresso, milk drinks, or any brew where bold flavour matters.
Whether you’re pulling shots at home or crafting latte art for guests, this espresso blend has the body, sweetness, and depth to make every cup feel like a small celebration.
The coffee profile
Get to know your coffee
Baked berries · Cacao
Roast level
Medium
Recommended brews
In the bag
OriginBrazil, Colombia, and Ethiopia
ProcessMixed processes — see individual origins.
Grind guide
Choose your grind
Select the grind that matches your brewer above, or choose whole bean and grind fresh at home.
From our roastery
A full-bodied and balanced blend with a rich, creamy texture, designed for espresso and milk-based drinks.