Green coffee profile
Every origin has its character
Processing type
Natural
Country of origin
Brazil
Elevation
950–1,350 m — regional range
Terroir
Cerrado Mineiro, Minas Gerais. Regional context: hot and rainy summer, mild and dry winter; warm days and cool nights.
Score and grade
86.0 / 100
GradeGrade 1
Unroasted beans — roast before grinding and brewing.
