The first sips have a big acidity but it soon mellows out into a rich, smoky and sweet body that reminds us of milk chocolate topped with crunchy toffee bits.
Milk chocolate and toffee bits,
with a touch of bourbon.
Discover the experience of barrel aged coffee!
BBCR is proud to release our latest limited edition single origin barrel aged coffee! For this release we aged 120 lbs of medium roasted Colombia beans in an emptied bourbon barrel for three weeks. Carefully monitored, hand turned daily and tested on a regular basis, our goal was to gain maximum infusion without the coffee being overpowered by the barrel.
As a medium roast, our Colombia single origin sits at 18 on the Roast Vision Scale and 73 on the Agtron Gourmet Colour Scale laid out by the Specialty Coffee Association (SCA).
- Species: 100% Arabica
- Process: Fully Washed and Machine Dried
- Certification: Rainforest Alliance
- Roast Level: 773 Agtron Scale, 18 Medium
- Brewing Recommendations: Drip, Immersion
Our barrel aged coffees have proven to be a distinct and unique coffee experience. Each aged coffee is different, and that's part of what makes them so interesting.
Order our barrel aged coffee today and taste the difference for yourself!
Please note: our single origin barrel aged Colombia is a limited edition coffee. Quantities in this numbered lot are limited to 120 bags of 454 grams (1 lbs).